This is just like mom used to make (maybe not), except she didn’t like spicy food and probably only used one type of chili powder, but this is a recipe you’ll want to make again and again. It’s perfect for a weeknight meal because it can be put together in minutes.
Recipe:
Equipment used in this video
Copper Pans:
Induction Cooktop:
Induction Interface:
Can Opener:
Cutting Board:
Chef Knife:
Measuring Spoons:
Silicone Utensils:
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