ANDA KORMA RECIPE | UNIQUE STYLE EGG CURRY RECIPE | SIMPLE EGG RECIPE

Ingredients

Boiled eggs – 6 eggs

Tomato – 1 cut tomato
Fried Onion – 1/3 Cup
Cashew – some
Sesame seeds – 1 tbsp – slightly roasted
Fresh Coriander – some
Water – some

Oil – 1/4 Cup
Cloves – 3
Black Peppercorns – 10 – 12
Green Cardamom – 2
Ginger Garlic Paste – 2 tsp
Water – 2 tbsp

Kashmiri Red Chili Powder – 1 tsp
Cumin Powder – 1/2 tsp
Red Chili Powder – 1/2 tsp
Turmeric Powder – 1/2 tsp
Green Chili – 1 chili

Whisked Curd – 2 tbsp
Salt – 1/2 tsp
Water –

Preparation

Boiled eggs and keep aside

Cooking

In a mixi jar add Tomato, Fried Onion, Cashew, Sesame seeds, Fresh Coriander, Water and make a paste.

In medium heated pan add Oil and add Cloves, Black Peppercorns, Green Cardamom and stir
Now add Ginger garlic Paste and fry it for 2 minutes

Now add Water and add dry spices Kashmiri Red Chili Powder, Cumin Powder, Red Chili
Powder, Turmeric Powder, Green Chili and mix all well.

Now add prepared masala paste and fry masala for 5 minutes on low heat & keep steering continuously

Now add whisked Curd, mix it well and fry for .3 minutes on low heat & keep steering continuously.

Now add Salt and mix it well

Now add Water mix it well, and add Boiled eggs, and mix it well and cover and cook for 2 – 3 minutes low to medium heat.

Serve it Hot

Thank you

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