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Bell Peppers Recipe Vegan | Easy Recipes for Dinner | Easy Meals to Cook at Home | Italian Recipes |



A very simple recipe, ready in just 15-20 minutes, cooking in a pan.
Cooking at home has never been easier… what’s the secret? few ingredients. The flavor of the pepper cannot and must not be hidden by too many spices, by too strong seasonings etc. to leave its taste intact we only use very few ingredients that only give a touch to cooking, the main flavor of this quick and easy recipe to make home is especially sweet pepper…
100% vegan recipe, elegant, healthy, to show off at a dinner with friends…
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Peperoni in Padella – Peppers in a Pan

Ingredients for 2 portions
Peppers 3 big Peppers
Extra Virgin Olive Oil at your taste
Garlic 1 clove
Red Hot Chili Pepper One
Salt just a little
Black Pepper at your taste
Bread at your taste
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12 Comments

  7. Toni Roberts

    I cook bell peppers like this all the time. Only difference is at the end I add some balsamic vinegar with a McCormick “vegetable” seasoning. I love to eat plain or as a side dish to salmon is incredible. I’ve never thought to toast bread with it. Sounds super yummy and more filling if I eat by itself. Thank you. 😀

  10. Wu2King

    Trying this tonight. But no hot pepper so I'll have to use some other dry seasoning

  11. Mahsa

    It's delicious and smell good!
    I added some onion rings
    Thank you so much, I'm grateful

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