Filipino & Asian Food
FUSION COOKING
I am a Freelance Hairstylist based in Hong Kong and yet, cooking is also my passion. My family’s love for spicy foods brought me to all these recipes that I am now gladly sharing to all of you now. Hope you’ll love and enjoy my version in this recipe too😍
QUICK AND EASY CHILI GARLIC SQUID RECIPE
INGREDIENTS:
3 tbsp – olive oil
1/2 head – garlic
10 pcs – spicy chili (5 pcs for garnish)
1/2 head – white onion
2/3 cup – tomatoes
500 grams – SQUID
2 tbsp – patis
1 tsp – chicken powder
1 pc. – large green chili
Cooking time approximately 12 to 15 minutes
Serving 2+ people
“COOKING IS AN ART” All these ingredients are optional, modify as per your liking.
REMEMBER: TAKE EVERYTHING IN MODERATION. KEEP HEALTHY❤
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