This Good to Go segment is sponsored by Spectrum Health Medical Group.
March is National Nutrition Month — making it the perfect time to try out healthy recipes or plant-based eating. Unsure of where to start? Spectrum Health’s Culinary Medicine program may have the answer. Spectrum Health announced this week that they will be moving into the Grand Rapids Downtown Market’s teaching kitchen for culinary medicine classes.
Dr. Leanne Mauriello, director of lifestyle medicine at Spectrum Health, and Chef Elizabeth Suvedi, who is going to demonstrate a recipe from an upcoming culinary medicine class joined My West Michigan Tuesday with upcoming event details and a healthy, One Pot Bean Chili recipe.
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