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My FAVORITE Way To Eat Shishitos Peppers!



Quick, Easy, and Delicious!

48 Comments

  4. Nanette Rivera

    Looks delicious but I wouldn't throw the stems on the ground after eating them. Your dogs may eat it, not good

  5. barb ryll

    Oh these are so damn Good!!
    I blister them ..squash lime juice and sprinkle salt!!
    Im just waiting to harvest! 👍❤️

  7. j.Simone

    You an also use the peel of the lemon..very healthy and gives some spice to the freshness

  11. Tfcig 20

    Wishing I had some of these pepper plants! Love different types of peppers. Though I've never heard of, nor seen these. Are they a sweet, mild, hot, or volcano type?
    Thanx for vid though. Very much enjoyed!

  34. Hendrix J.

    i was thinking what no salt???? then he hit it with the soy and all was restored in the balance of everything.

  36. Karen Ratledge

    Looks good. I do the evoo and blister but only use a flaky sea salt. I'll try your 'non recipe' next time. Thank you.

  39. TESS STEWART

    You should be zesting the citrus instead of cutting off the rind and chopping. The pith is really bitter and adds no citrus flavor.

  45. Thomas Abraham

    There is nothing better than picking something fresh that you grew and eating it. The taste of legit fresh picked produce is insane

  48. Rob

    Very nice. I think a dab of honey might take it up a notch with balance

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