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How To Make The Most Flavorful Pasta Ever – (Shrimp Rasta Pasta Recipe)



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Shopping List:
1 lb XL shrimp
2 tbsps Green Seasoning
1 lime
1 tsp allspice
jerk seasoning
AP seasoning
1-2 tbsps butter
1 lb rigatoni
1 red, green, yellow bell pepper
1 onion
1 tsp ginger paste
1 tbsp garlic paste
chicken bouillon powder
1 cup heavy cream
1 cup chicken broth
2 cups parmesan (or half pecornio)

27 Comments

  1. Where did you find your Walkerswood green? I also live in the 757 and I loovvvee your videos. Walkerswood products are a staple in my home, but I’ve never seen that green before.

  2. May be making this for a work fund raiser potluck!!! I’m just scared that with all this goodness, people gonna wanna hire me to cook this all the time! 😂

  3. There's something magical about your food. I appreciate your efforts; I was wondering if you could share a video of you cooking with KHAL viewers

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  4. Sooooo, where the Walkerswood Green Seasoning come from 👀 I have almost everything of theirs in my kitchen and have NEVER seen a green seasoning from them….

  5. What is the brand of the portable cooktop your using? And what size pots and pans can you use for it?

  6. 06/08/23, 12:26 pm. Made this recipe last night and it was AMAZING. Just ate again for lunch, oh my goodness. Even better the next day. Unfortunately I couldn’t get my hands on the green seasoning until July, so i used WalkersWood Medium Jerk seasoning (since I’m not a big fan of so hot you can’t taste afterword,) and it worked out fine. Thank you so much for this recipe. Gonna add it to my favorites to serve. ❤❤❤

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