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LEARN HOW TO MAKE AN EASY CHINESE STYLE BROCCOLI STIR FRY RECIPE TODAY!
LAY HO MA (how’s it going in Cantonese)! Nothing beats sitting down with a nice bowl of freshly steamed rice and a delicious side of sautéed broccoli. Join me in this episode and learn how to stir fry some amazing broccoli with garlic sauce
Ingredients:
370g broccoli
2-3 pieces garlic
small piece ginger
1 tbsp soy sauce
1 tsp dark soy sauce
1 tsp cane sugar
splash of toasted sesame oil
1 tsp potato starch
2 tbsp water
1 tsp avocado oil
2 tsp chili oil (https://youtu.be/IkBWsfsEVkM)
1 tsp white sesame seeds
Directions:
1. Remove the floret from the stalk of the broccoli. Then, chop the florets into bite sized pieces
2. Grate the garlic and ginger. Prep the sauce by combining together the soy sauce, dark soy sauce, cane sugar, toasted sesame oil, potato starch, and water. Set the sauce aside
3. Heat up a nonstick pan to medium heat. Add the avocado oil followed by the broccoli
4. Let the broccoli cook for 2-3min. Then, give the pan a good toss. Allow the broccoli cook for another 2-3min. Set the broccoli aside
5. Place the pan on medium low heat and add in the chili oil
6. Add the garlic and ginger. Gently cook for 2-3min
7. Add the broccoli and turn the heat to medium. Sauté for about 1min
8. Add in the stir fry sauce and place on a lid immediately following. Let the broccoli steam for about 30-45 seconds
9. Give the broccoli a good stir. Plate the broccoli and garnish with white sesame seeds
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Hong Kong born Canadian, Wil Yeung is an international photographer, filmmaker, entrepreneur, violinist, and YouTube chef. He immigrated to Canada when he was a young boy carrying with him his ability to speak Cantonese and some broken English. Much of his culinary aspirations stem from his background in the visual and musical art spaces. Whether you’re plant based or plant based curious, Wil believes that learning how to make food can really change your life and of those around you.
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29 Comments
LAY HO THERE 👋🏻 man, that fresh broccoli crunch is just irresistible! What are your fav veggies to stir fry?
I avoid sugar as much as possible, so I'll substitute it with balsamic vinegar and/or pure maple syrup…thank you.
Yum!!! I just LOVE your recipes and your presentation. You get right to the recipe in a very simple way and that is so appreciated! Broccoli is my favorite vegetable and I'm always looking for ways to make it, and I am sure this will be a favorite! Thank you!
Looks delicious
Yeung Man, you’re recipes interests me and I want to try them; I even have gone as far as purchasing one of your cookbooks. However, you speak so fast then slow then fast again and in a very low tone voice?
Unfortunately, listening to you is annoyingly unpleasant:/
Will you change that?
Thank you for this Recipe, I love this sauce on all my Vegetables.
Looks yummy and easy. I'll def add this to my collection. Thank you!
I just subscribed and made this broccoli …it was so good,the sauce is perfection😊 Thank you!
Yay!!!! Thank you again!!!
I made this for lunch today for myself and it tasted like restaurant quality for home. You are such a wonderful chef and nice person that I plan to invest in one of your cookbooks. Thanks so much for inspiring me to make some authentic and healthy dishes without any experience in Asian cuisine.
Looks delicious and so fast. YUM
I swear to god…. your videos give me a female boner. And when you finish making the dish and sample it, i’m done.❤❤❤❤ thank you. Now, let me gather some strength to go buy some goddamn broccoli!!
I’ve actually got hungry watching this !!!?
YUMMMMM !
👍❤️👍✌️👍❤️
I would like to know what Chinese cook for people suffering from kidney deficiency?
IT WAS AMAZING………..
Looks Fantastic! I will have to hunt around for dark soy sauce. I didn't know there Was such a thing! : D
Quick and easy recipe. Broccoli 🥦 is a good source of Vitamins C and K
Nice to see that you are still using avocado oil!
❤❤❤
That sort of thing, albeit aesthetically pleasing, doesn't sustain me, I'm afraid.
Wow 😮 thank u for sharing love ❤️ this recipe 😋
Great advise and tips thank you.😊
Yummy 😋😋. Thank you Wil 🙏🙌
I LOVE broccoli. Definitely going to try this as soon as I can get all the ingredients.
Definitely gonna try. Looks so good. When you added in ginger I got excited!
Dude you just gave me something new to cook ty
These videos are like listening to NPR. Take a Prozac, watch a vid, forget what you just watched. C'mon, man. Let's pick it up some and quit playing to the comatose.