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KETO CHILI CORNDOG CASSEROLE

Keto Chili Corndog Casserole
Chili mixture
1 pound ground beef
1 can tomato paste
2 tsp chili powder
2 tsp cumin
1 tsp pink salt
1 tsp pepper
1 tsp paprika
1 tsp garlic powder
1/2 cup water
2 packages of your favorite keto cornbread mix
( I used this recipe and doubled it, add sweetener for a sweeter cornbread

)

2 cups of shredded cheese
8 uncured hotdogs cut up

Brown the ground meat and Combine with the tomato paste and spices. Set aside. Mix up the cornbread and put in a greased casserole. Cut up hot dogs and place on top. Bake at 350 for 20-25 minutes. Top with chili mixture and cheese. Place bake in oven until cheese is melted.
Enjoy!