Ingredients:
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2 Cup Wheat flour
1 Big onion Finely chopped
2 Tbsp Gram flour
3 Tbsp clarified butter
1/2 Tsp carrom seeds
1 Tsp Cumin seeds
2-3 Crushed green chili
2 Tbsp Finely chopped coriander
1/4 Tsp Turmeric powder
1 Tsp Red chili powder
1 Tbsp Dry Fenugreek leaves
1/2 Tsp Dry Mango Powder
Salt to taste
Preparation Time : 10 Minutes
Cooking Time : 30 Minutes
Total Time : 40 Minutes
Serves : 2-3