A complex lunch in 25 min! This recipe saves me anytime

A complex lunch in 25 min! This recipe saves me anytime

Ingredients:
pork chop – 1.2 kg (2¾ lb)
salt – 5 g (0.18 oz)
black pepper – 2 g (0.07 oz)
mustard – 40 g (1.4 oz)
onion – 100 g (3.5 oz)
leek – 150 g (5.3 oz)
mayonnaise- 50 g (1.76 oz)
lemon – 1 piece
lemon juice – 25 ml (0.85 fl oz)

for the saute:
onion – 70 g (2.47 oz)
mushrooms – 400 g (14 oz)
salt – 7 g (0.21 oz)
black pepper – 4 g (0.14 oz)
tomatoes – 2 pieces
pressed cheese – 150 g (5.3 oz)
IN THE OVEN 180°C (356 °F)/ 25 MIN
Tray size 45 X 35 cm (17.6 x 14 in)

Follow us on:
Facebook: https://www.facebook.com/Cookrate.ENG/