Recipe:
2 cups dried kidney beans
2 tbsp olive oil
1 onion
2 carrots
2 ribs celery
1 green pepper
3 garlic cloves
2 tbsp chili powder
2 tbs cumin
2 tbs oregano
2 bay leaves
1 tsp salt
1 tsp cayenne pepper
1 can unsweetened tomato sauce
1 can diced tomatoes
2 cups vegetable stock
1 cup textured vegetable protein
1 can corn