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Tips and Tricks to make Pepper Jelly with Sandra ~ No Measurements because it’s Family Secret Recipe



Learn how to make delicious pepper jelly, the way I make it, with no steps skipped. I will show you tips and tricks to make your own. I do not give measurements because my recipe is a family secret handed down to me from my grandmother, but the basic principles can be applied to your own cooking with pepper jelly.

Watch my latest Tips and Tricks video here: https://youtu.be/UG3cS2pCeek

Buy my delicious pepper jelly on my website:
https://greygoosegourmet.com

Join our Facebook page: https://www.facebook.com/greygoosegourmet

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Thank you for supporting us!

~Sandra
Owner and Cook

Grey Goose Gourmet
536 Main St.
Wayne, Maine, 04284

Phone: (207) 557-2384 or (207) 685-3252
Email: greygoosegourmet@gmail.com

38 Comments

  1. Sandra I just received my order of the original and raspberry thyme jelly. OMG I love them! I also appreciated the special note and recipes. Lorri in Northern California ✨❤️✨

  2. Okay I finally decided on the new color for my kitchen cabinets and that is exact same red as your kitchen! Love❤❤❤ if anyone happens to know the color of that red let me know. 😊

  3. You are so amazingly enjoyable ! First time ever tasting pepper jelly today and IM OBSESSED ! LOL GREAT VIDEO VERY INFORMATIVE AND A BEAUTIFUL KITCHEN TO BOOT!

  4. Could you add hot water to your sink to keep the pot warmer for longer?
    I cant wait to try making some pepper jelly

  5. With all due respect why in the world would you post a video and not give measurements🤔guess it's a bit deceiving, bless all

  6. i enjoyed watching this video. been wanting to do pepper jelly, but i didn't catch how much pectin or sugar you put in to the batch. could you let me know the ratio? thanks

  7. I get all the ratio's and measurements. But not on the pectin for this. I only have access to the sure jell boxes, in powder form. How many boxes should I use for this recipe?

  8. Ive ordered this amazing jelly from her and will do again. All of you guys have the government up your butts so much. I love her cooking. She is clean and decent. Go get a life. I wonder what you guys think of people cannong the amish way. I follow them.

  9. How much pectin do you use because you did not mentioned the measurements or how many spoons of pectin you put in your batch???

  10. I’m sorry to be asking so many questions, but this is the first time that I’m going to attempt to make pepper jelly, and that is why I’m asking about the measurements of how much pectin should I put in this recipe?

  11. Can someone tell me how much pectin should I use on this batch that she is making? I didn’t see it anywhere on the video of how much or how many tablespoons to use.

  12. i hate this secret recipe bullshit. no one is taking your recipe and selling it sandra.

  13. I want to know where you got those jars . Love them . And your jelly is beautiful. It made my mouth water when you were pouring it. I need to make this so , putting it on my canning list. Ty

  14. I am just so happy that I discovered this video (4 years ago) – I watch this video every year to give me the confidence I need to begin processing. Even though I have made jellies for a few years now, I still feel like a beginner. Thank you for helping newbies like me get the confidence to try! Here I go – I cant wait!

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