So listen, we love a good beef chili, but this version is much lighter and a lot healthier as well. It’s full of flavor and still packs the same punch as a good beef chili. Try it out!
#chilirecipe #fallrecipes #chickenrecipes
_________________________________________________
AMAZON STORE:
* Please use the links below to purchase any items in my video. ( As an Amazon Associate I earn from qualifying purchases.)
MITO SANTOKU KNIFE LINK: https://nakano-knives.com/thatgirlcancook
Discount code: THATGIRLCANCOOK
_________________________________________________
MUSIC ATTRIBUTES:
Intro/ Theme Song: ThatGirlCanCook!
Artist: Relena-Rochelle
Soundtrack: Sunny Days
Artist: Anno Domini Beats
__________________________________________________
*** FOLLOW ME ON SOCIAL MEDIA ***
https://beacons.ai/thatgirlcancook
__________________________________________________
DONATIONS:
Cashapp: https://cash.app/$xoklk
Paypal: https://paypal.me/khardin61618?country.x=US&locale.x=en_US
Amazon Wishlist: https://www.amazon.com/hz/wishlist/ls/3SNMKYABF66AM?ref_=wl_share
__________________________________________________
CROCKPOT: *If using a crockpot, add all of the ingredients into a slow cooker, and cook on low for 4 hours, or on high for 6 hours.
INSTAPOT: If using an Instapot, saute veggies the same in the bottom of your pot. Then, add all of the ingredients into the pot and cover. Cook on high pressure for 20 minutes. Vent, stir, and enjoy!
FULL LIST OF INGREDIENTS:
Serves: 4| Prep Time: 10 Mins | Cook Time: 20 Mins
– 1 Rotisserie Chicken ( I only used half of a large one.)
– 32oz Chicken Broth
– 3 to 4 Tbsp Mexican Crema (OR PREFERABLY 1/4 Cup Heavy Cream or 4oz Cream Cheese)
– 1 15oz Can White Kidney Beans
– 1 15oz Can of Northern Beans
– 4oz Can Diced Green Chiles
– 1 Yellow Bell Pepper, Diced
– 1/2 White Onion, Diced
– 1.5 Cups Frozen Fire Roasted Corn (Equivalent to 1 Can)
– 1 Jalapeno Pepper, Diced
– 1 Tsp Minced Garlic
– 1 Tsp Seasoned Salt
-1 Tsp Onion Powder
– 1 Tsp Garlic Powder
– 1 Tsp Ground Cumin
– 1 to 2 Tsp Chili Powder
– Salt and Black Pepper to Taste
– Cilantro, Lime, Cheese, Tajin for Garnish
28 Comments
That looks amazing! I'm going to try this! š
Looks amazing ā¤
This just ruined my tuna sandwich I had planned for dinner.
She better be Married! She cooks "Marry" me food!āšæ
I will be trying this out the weekend. It looks so good.
Period. Love this! Simple & Flavorful!
Looks delicious!!!
This right here is now added to the meal plan for next week. This looks š„
Iām making this, this weekend..Thank youā¦
Yummy š¤¤
Interesting never had that
Canāt wait to try this!
Absolutely going to make this
Looks delicious! Making it this weekend!
Looks so good, I will be for sure making this
You're singlehandedly saving my household š š
Iām definitely trying this. Just ordered the ingredients! Iāll be back to let you know how it is. I think this may be the 10th or 11th (or more) dish Iāve made from your channel & theyāre all bomb. I need to slow down because I run out of recipes to use. Iāll be back to let you know how it turns out! š good soup!
Giiiiitl that looks glorious! Iām totally making this! Thanks so much for sharing!ā¤ļøā¤ļøššæššæššæ
Wow delicious piece of culinary..š¤© perfect colour and flavours balanced with easy steps. Yummy executed chicken chilli recipe.š
Looking forward to your upcoming recipe.. šš
Do you have a beef chili?
I follow alot of your recipes. Everything i have made is delicious
šš»šš»šš»
āThe good Lordās Costcoā took me out š
I Will Try Cook This On A Bad Weather Stay Inside DayšThanks For Sharingšā¤
Never had this before, but i am gonna try it and will be back with an update ššš
Made this today and my family LOVED it!! Iām fat so I added a whole package of cream cheese but kept everything else the same. Absolutely delicious!! Thank you for this recipe!!!
Can you Please do a recipe for biscoff cookie butter cupcakes
I don't think I clicked this fast enough
We tried this today with a couple minor changes. It was so good and my hubby asked for seconds (he's not a big white chicken chili fan). Thank you! š