HOLIDAY SPECIAL! COOKING WITH KELLY: KELLY’S CHILI

Thanks to popular demand, Kelly is sharing her incredibly delicious & likely award winning Chili recipe for your holiday get togethers! This segment first appeared on episode 118 of the Rick & Kelly Show on Patreon.com, which we hope you’ll join to find so much more, including segments on makeup, travel, & more recipes, plus uncensored discussions on the hottest topics of the week!

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Cast:
Kelly Leventhal
Rick Leventhal

About The Rick & Kelly Show:
Kelly and I are really excited to launch this project together, our own show where we can both say ANYTHING and EVERYTHING on our minds without fear of retribution from any corporate bosses. My wife Kelly Leventhal (professionally known as Kelly Dodd) is a bona-fide reality star famous for her raw and unfiltered take on every situation.

Her no-holds-barred style earned her the title of the “most real” of the Real Housewives of Orange County the past five seasons, but also cost her tens of thousands of dollars in fines from the network! Together, we have countless tremendously entertaining stories to tell and can’t wait to share them with you every single week! Subscribe now and be part of our podcast family!

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All right cooking with Kelly what do you want to tell them about the chili what should they know uh well nothing just it’s it’s for itself it’s awesome all right here’s that it’s good it’s delish hi I’m making my famous chili I love it for big events

Goes a long ways perfect for parties and it has some secret ingredients is that it’s not you know when you hit the directions from here I’m going to R it up a bit I have two tablespoons of oil and I put two onions one jalapeno

And one bell pepper and I’m going to let this sauté for about 4 minutes and then once it w WLS down I’m going to add some tomato sauce it takes a while it’s got to be like almost translucent so once it looks like it’s kind of wilted little translucent I’m going to

Add my garlic about two tablespoons throw It put a can of tomato paste I’m going to show you the consistency that I want it to be like it’s going to take a while you can so once it looks like this you’re going to put two tables of beef 2 lb or 2 lb

TBL once it gets like this then you want to put two t two pounds not tablespoons you know what I mean two pounds of beef this is the most important step you’re going to get two cups of beef broth but you’re going to add it in

Slowly let that cook a little bit longer maybe two three more minutes and I’m going to add slowly add the be froth that PA oh here you Go here’s one cup but I’m going to go slow I don’t know how you’re supposed to [Laughter] feel well at least I can make you laugh I wish I had I have it on camera but I’m pointing at ground beef right now so I think I might have it on we record I think we recorded the audio you can probably hear her that was one of the funniest things

I’ve heard in a long isn’t that hilarious how you supposed to feel on this I don’t feel anything I don’t feel anything so now cooking a little bit okay so now I’m going to put one tablespoon of waser sauce this is the secret ingredient and then I’m going to put if

You want a cheat you can do two of these or one depending how I want it what is that show the camera when you’re done cormix okay I get with just one package okay Then that was one cup I put in so I’m going to really let this cook add two more add another cup of Bean beef for o and then I’ll show you with the next steps I like a little sugar it cuts down the acidity so that was the other cup of beef broth can of Rotel I did I thought I drained it properly drained this I love this the spicy

Tomato sauce you just do regular tomato St you don’t like the spice but I this is I think my secret weapon and then crushed red and crushed Pepper or tomato sorry let me say it again yeah Crush tomatoes so I’m going to stir this like this and I’m

Going to let it leave it on low for 2 hours oh my God I forgot the I forgot the beans I forgot the bacon I forgot the beans okay so uh there’s a can of pimento I like cantalinis and I like kidney beans can’t have chili without beans

Can’t have chili without beans my love what if you had cooked the whole thing and then realize you forgot the beans then what do you do well the beans are already cooked they just this is just warms them up so you could stir them in at any point but probably better this

Way right I think so cuz you know all the everything you know is mared together yeah yeah okay cover this for two hours Put on low hi my name is m bani this is Jolie do this is Kelly lenthal we are here in the lethal house kitchen eating some very fine made chili

Made by your truly well done mil good job very well spoken thank you too hot CH go sit down here go sit down and eat it wait show me the finished product oh yeah look at that I like my chili with sour cream I grayed my own cheese

What buritos that looks like a bad burrito and onions and cilantro mix if you guys get this cornbread you know add water to it add this from Trader Joe’s as corn chili to it am amazing amazing you guys like the cornbread I try it yet try it try

It this is a great thing to do when you have like a football party oh or when you have a lot of people over it goes a long way yeah it does it lasted for a while and it’s good it’s even better the next day you I love it with you know uh

Chopped onions uh sliced jalapenos cheddar cheese uh sour cream it’s so good when you put all the uh cruchon on you know