Five EASY and Delicious Slow Cooker Recipes!

Welcome back for Five EASY and Delicious Slow Cooker Recipes! Thank you to Foreo for sponsoring today’s video. Get a 21% discount on Foreo LUNA 4 for the first 100 people! https://foreo.se/iqtw 🎉 In today’s new Five EASY and Delicious Slow Cooker Recipes video we’re cooking an easy slow cooker pork tenderloin, slow cooker white chicken chili, ham bone soup, low carb beef and broccoli, and a delicious lemon and herb turkey breast! These recipes are from my big batch slow cooker 4 week meal plan guide 4 https://shop.largefamilytable.com/products/large-family-slow-cooker-dinners-pack-4

*Five EASY and Delicious Slow Cooker Recipes*
Slow Cooker Pork Tenderloin | Dairy-Free https://largefamilytable.com/large-family-slow-cooker-pork-tenderloin-dairy-free/
Slow Cooker White Chicken Chili | Dairy-free Option https://largefamilytable.com/large-family-slow-cooker-white-chicken-chili-dairy-free-option/
Easy Slow Cooker Ham Bone Soup | Freezer-Friendly, Dairy Free https://largefamilytable.com/large-family-easy-slow-cooker-ham-bone-soup-freezer-friendly-dairy-free/
Low Carb Slow Cooker Beef and Broccoli | Keto, THM-S | Dairy Free! https://largefamilytable.com/large-family-low-carb-slow-cooker-beef-and-broccoli-keto-thm-s-dairy-free/
Make-Ahead Slow Cooker Lemon Herb Turkey Breast | Large Family Slow Cooker Freezer Meals https://largefamilytable.com/large-family-make-ahead-slow-cooker-lemon-herb-turkey-breast-large-family-slow-cooker-freezer-meals/

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Thank you to Faro for sponsoring today’s video with their wonderful Luna 4 for a limited time you can get a fantastic 21% off when you click the first link in the description below welcome back again today friends it is another week of easy slow cooker dinners and lots of fun

Little surprises okay okay so we are starting with our first night now this is big batch it’s an easy slow cooker pork tenderloin my family got several meals out of this one and I know your family will as well it is delicious with homemade mash potatoes or any other

Sides you would like to pair with it and this is week two in my easy 4-week slow cooker meal plan I shopped my pantry and refrigerators first and then I added anything else I needed in a small little Walmart grocery pickup order what did we

Do before that I just don’t even know I don’t know how to go back to function in the days before grocery pickup but anyway so I have week two there everything is linked so I can just click the recipe name and it takes me directly to the recipe directions in the guide

Here is everything that I I have and I am doing two pork tender loins because that’s how we roll around here we also have some Monk Fruit sweetener that is like a faux brown sugar and I’m using Liquid Aminos instead of soy sauce you can swing your ingredients based on what

You have however you can make it work for you I’m just going to sear the tender loins on each sides and I’m putting my olive oil in my big cast iron pan we are going to dump the additional ingredients along with the tenderloin in the slow cooker but we’re going to sear

These tender loins first to get them Going So for this slow cooker pork tenderloin I use about 2 tbspoon of olive oil I use about 4 lbs of pork tenderloin you of course add on whatever amount of salt and pepper per your family’s personal preference I’m also going to slice an onion and then my recipe says two cloves

Of garlic and I’m going to just eyeball some minced garlic on top of the Tender Loin once we get it in the slow cooker it’s A3 of a cup of brown sugar and I am using the monk fruit brown sugar substitute also about half a cup of

Water 1/3 of a cup of balsamic vinegar and about 2 tbspoon of soy sauce I’m using Liquid Aminos if I don’t have the aminos soy sauce alternative I also have coconut aminos in my refrigerator so you heat a large Skillet over medium heat drizzle oil all over and season the pork

Tenderloin per your personal preference I can then place the pork tenderloin in my big cast iron skillet and sear it until Brown all around for about 3 minutes per side after I slice my onion I’m going to place my sliced onions at the bottom of my slow cooker and then I

Place the seared pork tenderloin on top of the onions I’m going to sprinkle on the garlic the brown sugar substitute over the pork tenderloin again you can use regular brown sugar if you like I’m going to mix the water the balsamic vinegar and the liquid aminos together in a little bowl with a

Cute little pretend whisk and then I just pour that over the top of the pork Tender Loin then I’m going to cover and cook on high for about 3 hours or so or on low for 6 hours until the pork tenderloin reaches the proper internal temperature at the end you can also

Transfer the juic P es that are made in your slow cooker into a pan and bring to a boil until they thicken up and they are syrupy and then you can pour that additionally back over your pork tenderloin when you Serf Thanks again to Faro Luna 4 for sponsoring today’s video the Luna 4 is a revolutionary device that can transform your skin care routine not only that but I have an exclusive offer just for my viewers for a limited time you can get a fantastic 21% off when you click the

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To remove 99% of dirt and oil from your skin and get 21% off the Luna 4 click the first link in the description below welcome back today friends we are going to get some delicious ham bone and Bean soup going in the slow cooker and I have

A ham bone left from where I did a whole ham in the slow cooker I believe it was last week I had thrown that in the freezer got it out yesterday today we’re going to use It try to get my little jar opener for our broth got some canned broth that was in our shelves over there all right right so I’m going to just go ahead any order we do this is broth that we it’s dated for last March look at us 10 months

Ago my joke is every time I try to can broth my life falls apart in some way so I’m a little cautious a little Twitchy about trying to can broth again but I am glad we got through sun broth okay and then this is just our

Needy handam bone and I’m just going to throw it in just like this and then this will need some more bro in here but those were the two jars of P hand bro that I had I’m just eyeballing the garlic there follow the exact exact directions of the recipe

Pack also do a couple babies all right so there we go i’ added another jar of broth and now we’re just going to put this lid on it and let it cook low for a nice long time low and slow all righty so here we are end of

The day here’s what the soup looks like it is delicious I’ve already had a bowl of it I wish it had some orange carrots in there that would really make it pop but it is very good and we are having this with turkey and cheese sandwiches as well this evening

So now for our next recipe we are doing slow cooker lemon and herb turkey breast with a rosemary time gravy oh yes we are it is absolutely delicious big hit at my house everyone loves it when I have made this in the past and yes yes another day here is all

Of our ingredients set out we have our lemon and our salt and our butter and our seasonings and we have our turkey breast that we are using and we are going to make a delicious gravy at the end of all this as well which is fantastic on the turkey and I just must

Need to make a 50-gallon drum of mashed potatoes because I feel like everything that I’m making this week needs mashed potatoes to go with it and the sun is coming in very cooperatively and we’re going to slice up these lemons now and we’re going to place those at the bottom of the slow Cooker but there we go beautiful lemons all ready to go I want to slice up several lemons also for my water don’t get this done at that time but I did bring up some lemons to do that and I still haven’t done that so I like it when I

Have lemon sliced and ready to go that is very helpful so I’m just going to spread the lemons along the bottom of the slow cooker so this recipe calls for about a 5 lb is bone in turkey breast you could also use a boneless one about

A4 of a cup of butter a teaspoon of onion powder a teaspoon of garlic powder a teaspoon of salt also half a teaspoon of thyme leaves and half a te teaspoon of black pepper two lemons sliced down now again do better than me if you had a

Couple sprigs of fresh Ro Rosemary and fresh thyme that would be fantastic as well and about half a cup of water for your gravy later on you will need a total of about 4 cups of stock if you want to use your drippings from the turkey even better you and if you don’t

Have quite as much as you need need you can use some chicken stock to get it up to the needed amount of Cups also a four of a cup of butter about a/4 of a cup of flour and then a/ four of a teaspoon of dried rosemary and a/ four of a teaspoon

Of dried thyme as well and so I’m going to spray my slow cooker Croc with cooking spray or I just put a little olive oil in there and also pour the half a cup of water onto the bottom of my Croc I’m going to place the lemon

Slices and the fresh herbs at the bottom um except haha I don’t have fresh herbs on this day and now I’m going to mix my ingredients for the rub we are going to put this seasoning rub under the skin of the turkey and then we will put the

Other half over the top of the skin of the turkey we will get to it for the rub we combine the onion powder the garlic powder the salt the thyme leaves and the black pepper we’re going to then take our room temperature butter and we will

Rub that under the skin of the turkey and we will rub half the dry seasoning Under the Skin as well and then we’re going to use the other half of the dry seasoning just to cover all the sides of the turkey and here we go now I’m rubbing

That butter Under the Skin there and then we’re going to rub our seasonings in there as well now here’s the other little fun adventure for this day okay I’m doing three different slow cooker recipes in one day oh yes I am this portion of my life is called

This has nothing to do with dinner this has everything to do with Mama getting the video done for YouTube and also uh getting a video out to you all I got a little behind and I was not able to record five separate nights of dinners and as the dates approached where I had

Some deadlines coming up I was like okay well look at me I’m meal prepping I’m making three different dinners I was filming this on a Friday and I thought that’s okay I’m going to make my dinners for the weekend we’ll have a variety it’ll be like you know a massive Buffet

So we are doing white chicken chili oh yes we are I have some family folks who love that I am also in the other slow cooker you know we just got that lemon and herb turkey breast going and then we have one more bonus surprise slow cooker

Recipe coming up but don’t you focus on the fact that I’m doing three of these in one day just enjoy the recipes and use them however they will best work for your family and pretend pretend this is three different evenings okay but this is also # how Mama gets stuff done and

Also reality so I’m slicing down this celery this is going going in the white chicken chili and now here I’m going to slice down the onion and instead of cooking additional chicken I have you know our already home canned chicken ready to go so that’s the chicken that I use in this

White chicken chili I just opened two jars of our home canned chicken homegrown home canned chicken right and we use that in this white chicken chili recipe and one of my cans of beans had the pop top so I have that half cracked there and draining in the sink and now

I’m using the can opener on my other two cans of beans and we are going to drain those and get those in our white chicken chili here in a moment putting in the celery putting in the onions now we’re going to open yes look at us open our jars of

Chicken and get that in the slow cooker as well I tell you I have some teenagers that really like this white chicken chili for sure for sure so I knew it would be just fine just fine to have as an option for the Weekend Got those beans in there now I’m going to drain my other cans and then we’ll get those in there we go now adding in the jar of salsa and adding in our Seasonings then I’m going to stir that on up and let that cook on low for a little slow cooker dinner’s assembly line situation we got going on but wait there’s more mhm also for our weekend variety good thing I have lots of folks who can make

Lots of choices we are doing slow cooker beef and broccol yes we are one more slow cooker liner to wash out from other recent slow low cooker adventures and look at us we found another jar of beef broth and that was needed so right here I’m mixing up I’m whisking the beef

Broth the liquid aminos and the sweetener I am using my monk fruit again also sesame oil and some garlic you can also sprinkle in some red pepper flakes putting in the sesame oil now Just whisking all that up and now I’m going to dump that in our slow cooker of course another day Chop Chop another onion you all will be so glad and proud to know that I am signed up for a knife skills class oh yes I am I’m

Going to take a class and learn how to chop an onion to make y’all proud since so many folks watch me chop so that’s coming up at some point this spring I’ve actually signed up for it a couple times and then something has happened that has

Not worked out for me to actually drive over the river and through the woods and take the class but I believe it’s going to happen this time we’ll see if there’s any improvements okay okay and now I am slicing down the beef and we going to get that in the slow

Cooker and we don’t add the broccoli until like the last 30 minutes or so but we will get the beef and the seasonings and the onions going and it’s delicious you can have it low carb you could have it you know on top of coli rice that’s an alternative I use often

You can also do steamed white rice or brown rice whatever you would like now we’re getting that into the slow cooker and I’m just going to to stir everything up and we will let this go for several hours again I will link the detailed recipe for you in the description below there we Go and there we go three different nights dinners all made in one night and now I’m mixing in a little xantham gum it’s just a natural thickening agent and I’m going to mix that in and then we will be adding in the broccoli for about

The last 30 minutes or so just for that to Soften And here we are several hours late later taking the internal temperature of the turkey and now I’m going to scoop off the broth that it made and we are going to make that into our gravy now it does have a lemon flavor because it’s been in

There cooking down with the lemons if it would be too lemony for your family you could just use one to two cups and then use regular chicken broth or turkey broth for the rest of your gravy do need about four cups I just went for it and

Used these drippings and did the four cups and it was absolutely Delicious and now I’m just removing the turkey breast so I can get the rest of the drippings from the slow cooker to turn those drippings into gravy yay now we have our stick of butter that we’re going to melt down of course I was thinking oh maybe this pan

Is not big enough you know I like to cook things out of my pans but I’m whisking down the flour now it’s a four of a cup flour into the melted butter and then we’re going to add our broth and whisk whisk whisk a bunch and make our gravy there’s our seasonings going

In as well the Ros Mery and the Thyme So here’s how everything was turning out our beef and broccoli and then our white chicken chili now you can add cheese onto that and other toppings some of my folks put some sour cream on it it is very delicious it went I mean it was gone within 24 36 hours very popular

Here is how the turkey looks with the gravy on top just giving you little sample plates and there’s the beef and broccoli but don’t worry this was devoured over the weekend in many different ways thanks again to Faro and their wonderful Luna 4 for sponsoring today’s video be sure to click the first

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