Cook along with world renown soprano, Jennifer Rowley, as she makes Crock Pot White Bean Chicken Chili for a fun evening out side at the pool! This recipe is fully customizable for your specific dietary needs, or with what ever YOU have at home! Super fun for a small party or gathering with make your own toppings bar! This can be made vegetarian by adding more beans and vegetables! No need to add meat at all! You can also sub in ground turkey/chicken/beef, just make sure you brown it off in a pan first! Have fun with this very simple Crock Pot recipe, and make it your own!
Recipe Card: Crock Pot White Bean Chicken Chili
2-4 Chicken Breasts (depending on size)
4 cups broth or stock, any kind
2 15 oz cans white beans, double it if making a vegetarian version
2 cans diced chilis OR 2 poblano peppers, chopped
1 jalapeño pepper
1 yellow onion
3 garlic cloves
Cumin, Chili Powder, Oregano, Cayenne Pepper
Salt and Pepper
For the toppings bar:
Chopped Cilantro
Sliced jalapeños
Avocado
Sour cream
Green Onion
Grated cheese
Lime Wedges