Only 3 ingredients, which you can easily sub out to the point of unrecognizability! I don’t even think that’s a word!
This recipe is something I first had at my husband’s family home. His mother would make it, and often a ground turkey version to be “healthier”.
It was a recipe from his paternal grandmother, in which she had a lot of kids and not a lot of resources. She made this and she (I think) called it “Irish Chili”.
Simple, easy, nostalgic for us, and just try it already… unless of course you hate all of the things….
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GOOD HEALTH! Please be good to yourselves and each other.
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