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KETO RECIPE | Grilled Chicken In Red Pepper Sauce



#ketorecipes #recipe #chickenrecipe

Today we’re making a grilled chicken in a creamy and keto friendly roasted red pepper sauce. This is super simple and easy to make. Perfect for an easy weeknight dinner.

Get the written recipe with macros at https://headbangerskitchen.com/recipe/grilled-chicken-with-roasted-red-pepper-sauce/

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28 Comments

  1. It looks great and all the ingredients are accessible, so good one. Here bacon fat is sold as "manteca de cerdo" and it has a lot of flavor while being very economical. So I am glad to see ideas how to use it in my cooking.

  2. Man, I love all your videos, you're an inspiration and always make my partner and I laugh too. Keep up the sensational work. Horns up🤘

  3. I'm 5'8', 63 years old, 269lb but after 15 days later, and fasting for 8 days, now 249lb and still going down. I need some very, VERY easy meals, keto-centric, leaning towards cheese and meat and your material seems very promising. Thank you. Your book is winging its way from Amazon. Btw, I have satiety problems when I do start eating and tend to over consume, especially nuts, which I love. So last year I lost 42lbs by fasting but then, although nominally trying to adhere to a keto framework, I put all of the weight back on very gradually over a 10 month period. I think I kept my blood sugars fairly low but still it's very frustrating.

  4. Definitely making this tomorrow! Is it OK if I leave out the cream for a lighter meal? I'm eating low-calorie myself and also cooking for a mother-in-law with a heart condition.

  5. I saw this video on Sept. 3 and decided to try it that night. I'm not a very good chef however after making this I realize there is hope for me. One of the greatest meals I've ever had period! This is a meal I will make for my friends. Thanks for posting this. All the best from California

  6. Hi – I'm signed in with my wife's you tube account – but wanted to say thank you for all the amazing recipes and teaching me how to use myfitnessplanner – I am 60yrs old 5'9" and I was 238lbs started on keto about 5 days ago and i am losing weight now down to 229lbs ok so it is not alot but it is a start 🙂 – i have seen your videos about keto being unsustainable and i agree but i will stick with it for the first 5 months of my journey in weight lose then I will start to take your other advice – exercising is difficult for me as i have multiple scelerosis but I am feeling good and i am determined to get rid of the fat – this recipe will be tomorrow's dinner – it looks amazing and over the last week every meal i have eaten has come from your site and everyone of those meals has been delicious – horns up ! and again thank you so much for your videos / advice / humour and `being you !!

  7. I ended making this receipt for dinner after watching. My family loved it. I prepared it as the recipe added pasta after boiled with the parmesan on top. Big Hit!

  8. Made this last night for the first time and I gotta say you smashed it out of the park! I’m not great on bell peppers but this sauce has really turned me, maybe your best chicken breast recipe yet. I can see me adding some bacon into the vegetables and blending that all up. Perfect as it is though.

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