A takeout favorite made right at home in less than 20 minutes and for a fraction of the cost!
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/pepper-steak/
PEPPER STEAK INGREDIENTS:
1 lb Sirloin Steak
2 Bell Peppers, cut into chunks
1 Medium Yellow Onion, cut into chunks
2 Cloves of Garlic, grated or minced
2 tsp of Grated Fresh Ginger
1/2 cup of Low Sodium Soy Sauce plus 2 tbsp of water (forgot to mention in the video)
1/4 cup of Brown Sugar
1 Tbsp of Mirin
2 tsp of Rice Vinegar
2 tsp of Sesame Oil
2 Tbsp of Neutral Oil
1 Tbsp of Cornstarch
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00:00 – Intro
01:20 – Prepare Steak
03:12 – Prepare Veggies
04:01 – Cook the Steak
04:15 – Make the Sauce
05:30 – Cook the Veggies
07:59 – Enjoy!
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#peppersteak #takeout #recipes #laurainthekitchen
26 Comments
18$ a pound for flank??
Maybe in New York or Beverly Hills
Laura, I made this last night and it was so delicious and easy! I'm probably even pickier about food than Mia 😂and I LOVE this. Definitely adding it to my meal rotation!
Actually the corn starch tenderises it and makes it softer. Thats how Chinese meat is so tender.
I’ve been making a lot of “15-20 minute meals” I find on instagram and so glad you posted this, please make more of these fast and tasty meals! I Love all your recipes but sometimes the laziness takes over 😂
Sugar factory.
Made this yesterday and it was so delicious! Please send me some Sambal (I can’t find it here) and I will send you some Sriracha!
You can turn your grate on your stove to accommodate your wok
Great recipe! Thanks Laura
I made this for dinner last night and oh my gosh! 1. It was simply delicious. 2) my kitchen smelled so good. Thank you, Laura!
Oh man, that looks awesome. Laura, you da man!!! 👍👍😘
The original Siriacha manufacturer is out if business. He couldn't get enough peppers so he began to outsource and when the farmers learned he didn't trademark Siriacha they began manufacturing it themselves and forced him out if business due to bad deals with the Pepper Farmers. Good luck finding Sambal and Chili Garlic Sauce. My favorite ls. I hope someone else begins manufacturing those as well…I was in California last summer only miles from the real Siriacha Pant. Nothing going on. Stormy shelves have no original Siriacha. Goya makes an almost exact version.
This ,looks delishous❤
Can I skip mirin?
what can you substitute Mirin for? where can Mirin be bought from?
Good lord that's alot of brown sugar! Still looks good tho
i just made this!! sooooo gooooodddd
😋
Have you thought about adding a bit of baking soda to the marinating beef? It insures that the beef comes out so tender. I use it on chicken and shrimp as well when I'm cooking Asian stir fries.
I use a flat bottom Wok. I love your recipes and videos.
Made it with you ❤yummy 😊👍🏼
Pineapple chunks and tomatoes 😊
Yea it’s a no from me I’m sorry
LOVE HER
Thanks so much!
Ciao
You are so fun to watch! I moved to NC from NY and I miss the Yankee accent!! Thank you for making this so simple! Going to make it for my 86 year old dad!