Party Special Dish Paneer Salt & Pepper Quick Starter Recipe | Restaurant Style Salt Pepper Paneer

#starter #paneer #recipe
Poonam’s Kitchen presents Restaurant Style starter Paneer Salt & Pepper Recipe. This is a party special dish that can be prepared in a short duration for your guests.
When I’m doubt this appetizer will always bring you lots of praises and good memories. This is a quick starter that can be enjoyed with drinks or by itself.
Do try this amazing Paneer stater at home!

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Paneer Salt & Pepper Recipe Ingredients

250 Grams Paneer cube (Cottage cheese)
1 Tsp Crushed Kali Mirch (Black pepper)
1/4 Tsp salt
1 Tsp Chat Masala powder
2 Tbl sp Maida (Refind flour)
2 Tbl sp Corn Flour (Finely Ground Maize flour)
2 Tbl sp oil
1 Tbl sp Lasun finely chopped (Garlic)
1 Tbl sp Adrak finely chopped (Ginger)
1 Tbl sp Hari Mirch finely chopped (Green chilli)
1 1/2 Tbl sp Hara Dhania ki Dandi finely chopped (Green coriander leaves stem finely chopped)
1 Tsp Fresh Crushed Kali Mirch powder (Black pepper)
1 Tsp Chat Masala powder
1/4 Tsp salt
1 small onion Diced
1 Simla Mirch Diced (Capsicum)
1/4 Tsp Dark Soya Sauce
1 Tsp White Vinegar
1/4 cup Hara Pyaz ke Patte finely chopped (Green onion Leaves)

Enjoy this amazing paneer salt and pepper starter with your friends and family.