I learned the recipe in a restaurant! My family asks me to cook it every day
Ingredients:
pork chop: 1 kg (2 lb)
bacon: 200 g (7.1 oz)
onion: 1 pc
vegetable oil: 20 ml (0.7 fl oz)
mushrooms: 300 g (11 oz)
red chili pepper: 1 pc
salt: 5 g (0.2 oz)
black pepper: 3 g (0.1 oz)
lemon: 1 pc
cheese: 150 g (5.3 oz)
onion: 1 pc
cheese cream: 150 g (5.3 oz)
scallions: 20 g (0.7 oz)
green spicy pepper: 1 pc
salt: 5 g (0.2 oz)
black pepper: 3 g (0.1 oz)
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2 Comments
It looks delicious 😋.
red meat increases the risk of intestine cancer, oh how come many die on cancer.. well i guess most people eat at least 5 times a week meat.