This easy taco sauce is better than store bought, ready to add tanginess, spicy zing and flavor to your tacos, burritos, nachos and so much more. It’s like your favorite store bought taco sauce or Taco Bell taco sauce.
TIMESTAMPS
0:00 Homemade Taco Sauce
0:27 Ingredients
2:40 Simmer
2:58 Customize It
4:13 Uses
5:02 BIG TIP!
5:56 Taste
6:17 More Recipes
THINGS YOUāLL NEED:
Tomato Sauce. Pureed tomatoes, or passata.
Red Wine Vinegar.
Honey.
Spices. Chili powder, paprika, garlic powder, onion powder, cumin, cayenne pepper, salt and pepper. You can also use homemade taco seasoning.
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I had so much fun making this! What other videos would you like to see?
-Mike
#spicyfood #recipevideo #cooking #cookingshow #cookingrecipes
27 Comments
Great recipe. I make taco sauce often. I can not get enough of the spicy!!
I really like your videos, is it possible when you mention Oz, cups, teaspoon, tablespoon etc etc to put in top right corner the equivalent in grams ??? For non americans it would be very much appreciated!! Thank you so much in advance!!!
@ChiliPepperMadness Mike, how can I store it more like the retail bottled taco sauce that lasts in the refer for like 17 years? šnot really.
Yummyā¤
This is "mexican food" from like the 1960's when they still put black olives on it, thank God we've come a long way since then.
My favorite chili head is channeling me, haha! I have been eating lots of burritos with a hot sauce that I made from local peppers using your awesome cayenne pepper sauce recipe, which I make every year! It's the best hot sauce ever. And I was going to make your poblano cream sauce next, because I got some poblanos, too. But I was just wondering yesterday, what am I going to do when the pepper season ends? And then you immediately come out with this comforting taco sauce recipe that I can make forever! YAY!!! Taco Tuesday everyday! I love your recipes SO much!š¤Ŗ
A comprehensive recipe, enhancements and different uses. I am š¶ļø away! š¦šŗ
Sweet or smoked paprika Mike? This looks delish.
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I'm curious if you went to some sort of culinary art school or if you work as a chef. Your recipes are all so amazing!
Taco sauce looks great, and that Mexican pizza looks out of this world! Gonna make both.
This is a good copycat of something like Taco Bell, but for me I usually prefer a sauce made from whole dried chilis and no tomato. It's more versatile for me.
Ok I must be older because as I watched you making that amazing taco sauce I was focused on Glen Bell and how he invented a new way to taco. Thank you and great job.
How do you make restaurant style taco sauce
Always appreciate your recipes!
My mom is allergic to tomatoes, so she subs pumpkin instead.
I know it sounds bizarre, but in recipes like lasagne, stuffed bells or cabbage, and chili, she is able to enjoy some of her fav dishes again š
Thought Id pass that along. I am going to try this recipe with canned pumpkin. I bet itāll be tasty!
We made this and itās excellent! Thank you!
Iām still looking for my āgo toā taco sauce, so will certainly give this a try.
I always follow recipes exactly the first time and then adjust, but in the back of my head Iām thinking some Mexican oregano might be tasty and I might try chipotle powder in lieu of cayenne.
The one's I usually get come with capsicum (Bell Pepper) love the texture and taste I will try this and add those š
So glad I found your Channel!!! I loveeee spicy food! š¶ļøšš
Never thought of making a homemade taco sauce but this looks delicious! I have made a few pepper hot sauces that ended up being more like taco sauce though, just by adding cumin to it. Cumin makes lots of things just taste better!
I'm surprised you don't use hot honey. That's all I have. Will that work as well?
Simmering as we speak and smells good so far!!! Had to make a double batch to freeze some!! Thanks!!!
It is good. I do have to make it hotter.More cayenne.
I am new to your channel. I started with the JalapeƱo sauce. While deciding I might be a fan, the term "well adjusted Charlie Brown" came to mind.
Loved your taco seasoning and now I gotta try this sauce…just printed out the recipe. Got a pound of ground chuck waiting on both. But I have a confession; I've been cheating on you. I've started to watch some Chinese cooking vids, bought me a carbon steel wok, and trying my hand a bit with some Asian stir fry recipes. But Chili and Taco season is in the air, so I'll be back again soon šš
Can we also can this
I'm going to make some and add thai chili in it. Thank you for the recipe