Come chill with me as I make this 5-star chili. Easy to make and delicious. This recipe has beans that I make from scratch. But you can use canned beans or omit the beans altogether just cut the spices in half or double or triple up on the meat mixture cutting back on the beef broth so it’s not real soupy.
You’ll need
chili powder
cumin
onion powder
minced garlic cloves
oregano
paprika
Worcestershire sauce
tomato paste
brown sugar
salt and pepper
dried or canned beans
water
beef broth
cornstarch
Roma tomatoes diced
onion diced
1 Comment
I tried this. It's delicious! Not too spicy.