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Sweet Potato Chili Recipe | Basil and Dill | Tasty Chili Recipe

My family LOVES this chili recipe! Seriously…they request that I make this all the time, which is fine with me because it is such an easy recipe for dinner. It has so much flavor and is so easy to cook. I’m certain your family will love it, too.

Remember, add your spices to the sautéing onions to get the most bang for your buck. Letting the spices cook in the oil before adding liquid ingredients really brings out the variety of flavors in this great chili.

Another thing that we love about this great chili recipe is how many variations there are. Everybody in our family starts with the same bowl of chili and ends with their own creation. I LOVE guacamole in my chili (see a link to our guac video and blog post below). My dad likes fresh avocado. My mom loves sour cream in her chili. My brother…well…he just loves to eat so as long as it’s on a plate in front of him, he’s happy. 🙂

What’s your favorite way to make this chili your own? Share it with us! We would love to hear from you.

Want to read the recipe instead? Here it is:

Here’s our guac blog post:
Guac YouTube video:

Check out our other recipes on our blog: www.basilanddill.com.

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