How to make Epic Chili on cold fall or winter days.
What you’ll need.
2 cans of beans (kidney or Black Beans)
1 can of diced tomatoes
1 or 2 Bell Pepper your choice of color
1 red onion
1/2 lb of ground beef or your choice of meat
Chili Powder
Your Choice of seasonings. You make it as Hot as you like it.
1 can of tomato sauce or juice to add as a thickener.
Let it stew in a crock pot or on the stove for 2 to 3 hours.
Enjoy! Leave me a comment. Share or like this video.
Thank you for watching.
Follow me on Facebook
Take a look at my last video on How to Make Cranberry Sauce for the Holiday’s.
Subscribe
CHECK OUT MY PODCAST!
SLOW COOKER
CHILI RECIPE
CROCK POT
EPIC MEAL TIME
FOOD NETWORK
COMFORT FOOD