So since it’s such a cool day with a high of 57 I decided to make chili. I used about a pound of ground beef, you can use turkey or veggie crumbles as well, 3 ribs of celery, half an onion, several mini bell peppers, half a fresh tomato, 1 14.5 oz can of tomatoes, 2 15 oz cans of kidney beans, about 1 1/2 teaspoon garlic, 1/4 teaspoon onion powder, 1/4 teaspoon garlic powder, 1/4 teaspoon black pepper, 1/8 teaspoon red pepper flakes, 2-3 tablespoons chili powder, 1/2 jar chili sauce, 1 16 oz beer which can be omitted.
I also have heard some suggestions and I am going to have some different types of content coming up very soon.
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