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So Easy FRY BREAD & GROUND BEEF GREEN CHILI, meal on a budget!



Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! 🎉🥺♥️🙏🏽 ❤️

Let me share with you how I make my Quick & Easy FRY BREAD & GROUND BEEF CHILI VERDE now let me tell you, this is a recipe my whole family loves so I hope you give it a try and enjoy it just as much as we do! ♥️

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Cookware
blender- Vitamix A3500

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Ingredients:
My fry bread recipe
4 1/2 cups APF
4 1/2 tsp baking powder
1-2 tsp salt
2 tbsp shortening
2- 2 3/4 cup warm milk or water
My green chili recipe
1 whole onion; small chopped
2 lbs ground beef
3 minced garlic cloves
1 1/2 tsp ground cumin
1 1/2 tsp onion powder
1 1/2 tsp garlic powder
1 1/2 tsp dried cilantro
1 1/2 tsp black pepper
1 tsp oregano
1/2 tsp ground coriander
1/2 tsp cayenne pepper
10 or 16 oz fire roasted and finely chopped hatch peppers
3 tbsp APF
1 serving of love 💕

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#frybread #greenchilli #mexicanfood

38 Comments

  1. I bet if you rolled that hot bread in some sugar cinnamon you would have a nice dessert too 👍✌🌹💯😋

  2. 🤣 Congrats. While you did drop it on the counter, you didn't get any on your shirt or smear it on your face 👍🏼

  3. I didnt know fry bread was so easy to make. Thanks claudia this looks like something I'll do. Can the leftover fry bread be frozen?

  4. Wow 😮. Please come to my house. I’ll have all the ingredients ready. We can have a Margarita with our dinner (after you make it) 😂

    I’m not Catholic and we are all sinners but thanks to Jesus we are loved and saved.

    Thank you sweet lady ❤ Preciosa!

  5. 👋 beautiful famz Claudia soooo impressive hearty yummy goodnesses deliciously recipes bringing everytime ☝️♥️gdb safe all 😂🎉🍲🍛🥠

  6. 4:11 someone keeping a close eye on you. Had you let them puff out, you could have used a tool to make San Antonio puffy tacos instead.

  7. Chingow man I’m becoming a cook because of you mommaz❤ your georgeous girl, thank you for your wonderful work ❤ love,peace and blessings

  8. I'm used to Navajo fry bread, it turns out a little different, but everything you do is always amazing! Are you planning another cookbook in the future? I love the first one, so many great recipes that I have incorporated into my regular meals 🙂

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