Crispy Chilli Garlic Bhindi | Okra Recipe | @CookwithArbin

39 Comments

1. 

   @pareshkumar1599 10 months ago

   Ek number….. Thank you chef

2. 

   @firdauskhares407 10 months ago

   Hei Guy you are too good cheff🎉👍

3. 

   @karthikchoubisa3156 10 months ago

   Can you share recipes with Soya Chunks?

4. 

   @michellemiller6200 10 months ago

   Yummy ❤

5. 

   @AMZEEkitchen 10 months ago

   Delicious ❤❤❤❤❤❤❤❤

6. 

   @pallavrajpatra7227 10 months ago

   Kya aap apne knife online kahin milega bata sakte hain?

7. 

   @pallavrajpatra7227 10 months ago

   Is there also a non-vegetarian aromat power too? Usko veg aromat powder kyun bolte hain? Shouldn't we call it just aromat power?

8. 

   @Alkasingh-g8h 10 months ago

   Boss I am a chef aur aap se bahoot cheech sikhne ko milta hai ..thanku for that ….but aap se 2 cheez puchna tha pahela ye…..ki aap white vinegar nahi use karte apni kisi bhi recipe me aisa kyun ?
   Aur dusra aap cornflour use nahi karte chiil paneer ya Manchurian me?

9. 

   @seemaprasad6677 10 months ago

   Waste of so much oil.

10. 

    @angeld6243 10 months ago

    Any suggestions which brand broth powder and which brand aromat powder to buy? And how to see if it's good and effective?

11. 

    @antonyjosephine494 10 months ago

    Please Upload Tamil Nadu Recipes. Expecting

12. 

    @sunitagupta3078 10 months ago

    Okara & your smile both are best

13. 

    @JaspalSingh-h8r 10 months ago

    Aapki sb items okk h bt aap kya kya masla daaltey ho kuch smjh nhi aata boltey hi itna fast fast ho aap koi train pkdni hoti h kya aapko 😂😅

14. 

    @shaheenshafat9377 10 months ago

    Amazing ❤

15. 

    @chefumeshmishra 10 months ago

    Nice and tasty food ❤
    https://youtu.be/drGzBbL11AQ

16. 

    @srvatsa9666 10 months ago

    While the dish may be delicious but presentation and video making is poor. The cooking process and the details of condiments should always be indicated in captions for clarity of audience as the audio accent is not clearly understandable .

17. 

    @nadeemkhanftii 10 months ago

    What is meant by burnt garlic ..is it actually burnt ?
    aromatherapy powder ?
    what is this ..

18. 

    @vidyapatel7077 10 months ago

    Nice 👍🕉️🇮🇳

19. 

    @ManjulaShah-g4y 10 months ago

    What is burnt garlic and how to do it

20. 

    @ArtiSharma-s8r 10 months ago

    very nice recipe

21. 

    @ArtiSharma-s8r 10 months ago

    give recipe for chilli oil without msg

22. 

    @ashokpatwardhan3572 10 months ago

    I will try.

23. 

    @santoshnegi9538 10 months ago

    Thank you chef Arbin🙏

24. 

    @neelamverma282 10 months ago

    Can we air fry it ?

25. 

    @DanceN7 10 months ago

    Good chef ..go on..see u hv lots of interest

26. 

    @Astro-doc 10 months ago

    Ek video veg. Crispy per banaye

27. 

    @MohammadSakib-p1v 10 months ago

    Bhai jaise tu banaya hai
    Hum banaye ge to kadhayi se adha mal bahar😅😅

28. 

    @kamaldaud2782 10 months ago

    Great recipe Chef! I love okra.

29. 

    @neetarahate977 10 months ago

    receip is good thoda shanti rakho bhi

30. 

    @athensmajnoo3661 10 months ago

    I have fallen im love with the chef♥️♥️

31. 

    @indianjanesmith 10 months ago

    I love bhindi! Thank u for this recipe Arbinji. Zaroor try karungi!❤

32. 

    @deepalisharma3299 10 months ago

    Thank you chef for sharing such a nice receipe …i will try!! 🙏😊

33. 

    @vijikumar2088 10 months ago

    Wow different type of bhindi fry looks so yummy 😋 😋 😋 definitely a must try thanks for sharing this recipe

34. 

    @tejindergautam8566 10 months ago

    wao

35. 

    @sm886 10 months ago

    Waaaooo. Wwaaaooo 👎🏼👎🏼👎🏼👎🏼👎🏼

36. 

    @AliaIsha-bv9sx 9 months ago

    You're more crispy and chilly than ladyfinger 😜

37. 

    @sarrte299 9 months ago

    Thankyou chef very interesting video ❤

38. 

    @ajitgaitonde4037 9 months ago

    Need subtitles of ingredients. At times haven’t got it.

39. 

    @sureshdesai455 9 months ago

    Nice