Black pepper beef – Better than takeout. #shorts #fyp #beefrecipe #trending #foryou #recipe #cooking

Black pepper beef – Better than takeout. @HeppyJacobs

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Ingredients:
2 tablespoons vegetable oil
1 pound beef sirloin, cut into 2-inch strips
1 red bell pepper cut into matchsticks
1 yellow bell pepper cut into matchsticks
1 red onion, chopped
1 tablespoon minced garlic
1 tablespoon ginger
2 tablespoons soy sauce
2 tbsp oyster sauce
2 tbsp sweet soy sauce
2 tablespoons sesame seeds, toasted
1 tbsp sugar
1 tbsp cornstarch
1 tbsp black pepper

Direction
Marinate beef with soy sauce, dark soy sauce oyster sauce, black pepper, and cornstarch for 30 minutes.
Heat 2 tbsp of oil in a wok over a high heat until hot, then add the beef.
Fry the beef for 2-3 minutes til browned.
Add ginger and garlic fried until fragrant. Add vegetable (red onion, red bellpapper, yellowbellpepper), and oystersauce. Stiring until combined together.
Springke with sesame seeds.
You can serve with steam rice.