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Spicy Indian Chinese Chili Oil Recipe | Authentic Desi Twist | My Secret Magic Recipe



AUTHENTIC CHILI OIL RECIPE with a DESI TWIST! Spicy Indian Chinese Chili Oil Recipe | Authentic Desi Twist | My Secret Magic Recipe
Welcome back to Foreign Tadka, today I’m sharing my secret chili oil recipe that’s super aromatic, full of flavour, and made with ingredients easily available in any Indian kitchen.

This homemade chili oil is inspired by traditional Chinese techniques, but I’ve added my own Indian fusion twistusing a mix of Kashmiri red chillies, regular dry red chillies, and garlic, it’s bold, smoky, and unforgettable.
Whether you love chili oil on momos, noodles, ramen, rice bowls, or even parathas, this one’s for you.

💬 Why This Recipe is Special:
✅ No MSG, no artificial ingredients
✅ Desi whole spices + Korean-style chili base
✅ Made using my **homemade Indian Gochugaru** — link in ‘i’ button or description
✅ Smoky, spicy, nutty & aromatic — next-level flavour!

🥄 Quick Recipe (Ingredients + Steps):

Ingredients:
-Peanut oil – 3 cup
-indian-style Gochugaru chili flakes – 3–4 cup ( Kashmiri chili & regular chili)
Garlic – 10–12 cloves, thinly sliced
-Star anise– 1 piece
-Black cardamom – 1 pod
– Coriander seeds – ¼ cup
– Sichuan peppercorns – ¼ cup
– Green Onion – optional
– Sesame seeds – optional

🔥 Method:
1. In a pan, heat peanut oil on low heat.
2. Add garlic, star anise, black cardamom, coriander seeds, Sichuan pepper, and green onion.
3. Let them gently infuse the oil until garlic turns golden brown and aromatic.
4. Turn off the heat immediately — don’t burn the garlic!
5. In a heatproof bowl, add your Indian Gochugaru chili flakes.
6. Carefully pour the hot oil over the flakes — enjoy the sizzle and blooming aroma!
7. Let it cool completely, then store in a clean, airtight jar.
8. Refrigerate — lasts up to 2–3 months and gets better with time!

📌 Related Recipes:
👉 Watch: How I Make Indian Gochugaru at Home : https://youtu.be/5i3f4uV2_CM
👉 More fusion recipes & Shorts weekly on Foreign Tadka

📌 Watch Next
👉 Spicy noodles recipe ( https://youtu.be/tN_slQifHbI )
👉 More fusion recipes every Saturday + Shorts every Wednesday!

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#foreigntadka #indianchilioilrecipe #indianchilioil #indochinese #chilioilrecipe

3 Comments

  1. 🎧 Noticed some voice changes in this video? I recorded it over different days and am still learning the best way to do voiceovers. Thanks for your support and patience! 💛 Let me know how you liked the chili oil recipe!

    💛 If you found this helpful, LIKE, COMMENT & SUBSCRIBE to Foreign Tadka — your home for Korean, Japanese & Indian fusion food made with love.❤️

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