Search for:
Recipes

Easy Shrimp and Peppers Recipe Anyone Can Make Tonight



#Simplecooking #ShrimpRecipe #onepanmeals

Blueprint-EBook, download your copy here – https://www.cookingsimplebook.com

Looking for a fast, flavorful dinner that doesn’t leave you with a pile of dishes? This one-pan shrimp with peppers is the answer! In this video, I’ll show you step-by-step how to cook tender, juicy shrimp with sautéed sweet peppers—all in one pan, in under 20 minutes.

Perfect for Cooking for Beginners, this recipe is as easy as it is delicious. It’s light, colorful, and loaded with flavor, making it ideal for busy weeknights or anyone learning their way around the kitchen.

🔥 What You’ll Learn:

How to sauté shrimp without overcooking

The best way to keep peppers crisp-tender and vibrant

One-pan timing tricks for even cooking

Simple seasoning that brings everything together

If you love Cooking for Beginners, hit like, subscribe, and tap the bell icon so you never miss an easy recipe that delivers big flavor.

33 Comments

  1. I have a tip do not toss green onion roots in the trash. Instead cut the top off a plastic bottle, wash the bottle with hot soapy water let dry. Put 1/4 to 1/2 tsp sugar in the bottom. Add roots cover the white part with water put in sunny window sill. Will sprout new onions. Change water by repeating above method every 3 days.

  2. It would be so nice if you made a basic list of the ingredients. I understand you're saying to wing-it with what you have, but still, just a general idea of what is going to be needed would be good. As the granddaughter of an "off-the-boat" Italian bakery & dinner owner, I do a lot of make as I go recipes. However, having a basic checklist is so helpful . Love your channel. 🏖 Kj in Tampa Bay 🤗

  3. I’d remove the shrimp after two and a half to three minutes. Finish with the liquid and return the shrimp at serving time just until heated through. Shrimp becomes rubbery if overcooked. Shrimp this size is cooked at three minutes.

  4. OMG 😮. That looks De-licious 😊. I'll definitely have to try making this, with some white rice 🍚 🍤 🌶 🫑 . Thanks for sharing😊

  5. I think I came across your video about a week ago. I just tried this recipe. It’s a huge hit and I am a subscriber now. Thank you. You made it so simple for me. I love your teaching style. I really love the fact that you teach people and not tell people. I hope that makes sense.

Write A Comment