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Level 1 VS. Level 1,000,069 of Schezwan Chutney



#recipe #food #schezwanchicken #schezwanchutney #schezwan #schezwansaucerecipe

SCHEZWAN CHUTNEY

– Kashmiri Chilies – 25-30 nos.
– Hot water (to soak them)
– Sichuan Peppercorns – 10-12 nos. (toasted & grounded)
– Oil – 1/2 cup
– Star Anise – 2 nos.
– Garlic – 1/2 cup (chopped)
– Ginger – 1/4 cup (chopped)
– Celery – 1/3 cup (chopped)
– Green Chili – 3-4 nos.
– Ketchup – 1/2 cup
– Red Chili Sauce – 1/4 cup
– Vinegar – 1/2 tbsp
– Soy Sauce light – 2 tsp
– Sugar – 1 tsp
– Aromat Powder – 2 tsp
– White Pepper – 1 tsp
– Salt to taste

27 Comments

  1. @ashishkachhap800

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