Indo Chinese Chatpata Chicken Fry | Chatpata Chilli Chicken Fry | Spicy Chicken Fry

Indo Chinese Chatpata Chicken Fry | Chatpata Chilli Chicken Fry | Spicy Chicken Fry | Chicken Fry Recipe | Simple and Tasty Chicken Fry | Chapata Chicken Fry by Spice Eats

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Ingredients for the Chatpata Chicken Fry Recipe:

Chicken – 500 gms (small curry cut pieces, with bones)

Tempering:
– Garlic chopped -10 cloves around 10 gms
– Ginger chopped- 1 inch -8-9 gms
– Green chillies – 4 nos (8-10 gms)
– Onions, chopped- 100 gms

Sauces:
– Readymade Green Chilli sauce -3 tsp
– Dark Soy Sauce- 2 tsp

Other Ingredients:
– Pepper powder or crushed -1 tsp
– Salt- 3/4 tsp
– Oil-3-4 tbsp
– Coriander leaves chopped -3 tbsp

Preparation:

– Peel & fine chop the ginger, garlic, and onions. Also fine chop the green chillies.
– Cut the chicken into small pieces.
– Also chop the coriander leaves and keep aside to be used as garnish.

Process:

– Heat oil in a pan and add the fine chopped garlic, ginger and green chillies.
– Give a stir and sauté on medium heat for a minute.
– Now add the chopped onions, mix and sauté on medium heat for around 5 mins till light brown in colour.
– Now add the chicken pieces, pepper powder and salt. Mix and fry on medium heat for around 12-13 mins till it’s browned. Keep stirring every 3 mins for even browning and cooking.
– Now add the green chilli sauce and soy sauce, mix and fry on low heat for around 3 mins till the chicken is cooked and browned.
– Now garnish with chopped coriander leaves and mix and simmer on low heat for around 2 mins.

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