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Market to Table: Tomato Eggs & Green Pepper Pork | China’s Favorite Home Dishes (ASMR Mukbang)



#food #foodie #mukbang #cooking #china #chinesefood #asmr #asianfood

Welcome to Zaza Eats China! 🍲Real Chinese home cooking and satisfying mukbang ASMR.Grocery hauls from local markets, easy step-by-step recipes, and relaxing no-talking eating shows with authentic sounds.Classic dishes, fresh ingredients, and delicious everyday meals.New videos every week – subscribe for more Chinese food vibes! 😋

36 Comments

  2. @TheNbajaj

    I have to try the tomatoes with scrambled eggs… Usually we chop up tomatoes and add it to omlette only.. big ❤ from Mumbai, India

  5. @sukritisingh777

    I discovered your channel yesterday, my friend and I were SALIVATING at this dish! What a coincidence you dropped this video at the same time… Your videos are fantastic, and your cooking looks so cozy and delicious! Love from India

  6. @Padie600

    Buy your ingredients and make meal in a restaurant or Proper Kitchen with high heat please

  7. @canalisho

    I Will be trying every recipe! They look healthy and delicious. Thank you Zaza from Spain ❤

  9. @Yobro-n2i

    Just one suggestion. To make this channel different from the other, just do the cookin and eating and not long grocery store intro

  10. @pameladecondappa1368

    I like you Zasa most of all you send a big part of your salary home, what a lovely son one day I am sure all of us would like to see your family thank you for your lovely video s xxxxx

  11. @user-qk9yf4fi7o

    I love Chinese preparations of pork belly. In Europe, we have something called chinese garlic; it is like a head of garlic that is simply single clove, almost like an onion without layers. Do you use that where you are or is it a misnomer?

  14. @stacy4482

    Zaza, thank you for being my dinner companion tonight! I'm excited about your new channel. Best wishes for your future! It was nice to see your birthday bear when you went to get rice, I was like "oh i recognize him!" 😊

  20. @FrankiePacino

    thank you! I feel like you read my comment… Your recipes look awesome. . Spicy Chinese food is insanely popular and addictive all around Asian communities in the world. Thank you Zaza! If you ever visit Canada, I would love to buy you a meal – edit: also as a suggestion, while you eat, try to incorporate some discussion on Chinese culture, your personal background, opinions, etc. just like the youtuber Ben Deen.

  23. @alinatr2693

    Sadly Asia has a big plastic problem😢 small countries do their best to avoid it and big countries like china,japan or korea just don't care

  24. @HoteaMarian

    I found your other channel today and thinking you should make a cooking channel too…😅
    Keep up the good work 👍

  25. @PL-oz2so

    Thanks for posting Zaza! Can't wait to try making this at home. Your food in the videos looks very yummy and better than take-out. This video had clear instructions and it was easy to understand. Great job! 👍

  27. @kryss1000

    Thank you, I like your videos. They relax me in the evening. You‘re a real chef, plus you are a good person with good humor. Greetings from Germany. You can always open a restaurant here! Charge for the amazing food and letting guests you watch eating with them. Looking forward to more videos.

  30. @michaelangelowe_

    shoutout to zaza teaching this 3rd gen asian american from the bay area, california a classic recipe. your influence is gonna be legendary

  32. @kidrara111

    I assume Zaza is a real life chef but an actor for these China living & eats series YouTube video, and it inspires me to create my YouTube Chanel for a girl living both overseas and China

  33. @danielaserra47

    Zaza, can you teach me how to make bok choy with mushrooms??. I used to live in Fengjie, Chongqing and I miss that dish.

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