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NO ONE has yet refused this appetizer! They eat it to the last bite!



NO ONE has yet refused this appetizer! They eat it to the last bite!

Ingredients
pita bread: 3 pc
sliced processed ​​cheese: 6 pc
onion: 1 pc
olive oil: 10 ml (0.3 fl oz)
garlic: 20 g (0.7 oz)
ground beef: 500 g (18 oz)
green spicy pepper: 1 pc
red bell pepper: 80 g (2.8 oz)
tomatoes: 80 g (2.8 oz)
sweet paprika: 1 g (0.0 oz)
oregano: 1 g (0.0 oz)
white pepper: 1 g (0.0 oz)
salt: 2 g (0.1 oz)
black pepper: 1 g (0.0 oz)
parsley: 15 g (0.5 oz)
mozzarella: 60 g (2.1 oz)
Greek yogurt: 80 g (2.8 oz)
olive oil: 20 ml (0.7 fl oz)
mozzarella: 200 g (7.1 oz)
Sauce
eggs: 1 pc
olive oil: 60 ml (2.0 fl oz)
lemon: 1 pc
garlic: 2 cloves
salt: 1 g (0.0 oz)
Sriracha sauce: 15 g (0.5 oz)
chili sauce: 15 g (0.5 oz)
black pepper: 1 g (0.0 oz)

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29 Comments

  1. :So kind of you to share your recipe with me I really appreciate your support and skills in what you are doing wonderful:|.

  2. FYI- The American cheese melts better and adds a different flavor to dish. It is at the discretion of the person cooking to modify this dish to your liking…you can change the cheese, sauce or whatever you dont like. Why criticize the maker of the video. Just say thanks for the idea and modify as desired. @Creator- Thanks for the recipe, it looks yummy!
    By the way, this comment is coming from a formally trained Chef.😊

  3. This is a great recipe for me. I used Colby jack cheese, American cheese for the bottom and sprinkled with the Colby jack cheese snd4 state cheddar cheese.
    We enjoyed it.
    Pat from Severn Md

  4. Okay let me critique you in this video you are using healthy real ingredients why would you settle for some wrapped up cheese in a package which we all know is made of vegetable oil no no no no no no no no no no no no no no no no no no no no no no no no not acceptable please edit that and change your thinking process yes keep up the good work

  5. Okay I watched the end of the video on my comment prior to this comment I don't understand what all those steps that you take it can become a little exhausting although you speeded the process up however I still don't understand the purpose of the fake cheese when you turn around and use top quality grated cheese you need to eliminate that all together just my opinion thank you very much

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