This Green Chili Grilled Cheese with bacon and tomato is a spicy, smoky twist on a classic. Made with white cheddar, fire-roasted green chilies, crispy bacon, and juicy tomato on golden Aunt Millie’s Bakehouse Artisan Potato Bread, it’s ready in under 20 minutes and perfect for lunch, dinner, or a hearty snack. Serve hot with salsa for a Southwest-inspired favorite.
See the full recipe: https://auntmillies.com/recipes/green-chili-grilled-cheese-sandwich