Hot & Sour Noodle Soup Recipe By Food Fusion

A bowl of hot & sour noodle soup to warm you up instantly 🌶️🍜
Easy to make and loaded with bold flavors. #FoodFusion #Soup #winter #Noodle #happycookingtoyou

Written Recipe: https://bit.ly/3aSlCdZ

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Hot & Sour Noodle Soup
Serves 5-6
Recipe in English:

Ingredients:
Prepare Chilli Oil:
-Lal mirch (Red chilli) crushed 1 & ½ tbs
-Safed til (Sesame seeds) 1 tbs
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Saunf (Fennel seeds) powder ¼ tsp
-Namak (Salt) ¼ tsp or to taste
-Cooking oil ½ Cup
-Badiyan ka phool (Star anise) 1
-Darchini (Cinnamon stick) 1
-Tez paat (Bay leaf) 1
-Adrak (Ginger) slices 2-3
-Lehsan (Ginger) sliced 2 cloves
-Hara pyaz (Green onion) white part 1 stem
-Cooking oil 1 tsp
-Mong phali (Peanuts) 1 Cup
-Til ka tel (Sesame oil)/ Cooking oil of your choice 1-2 tbs
-Adrak (Ginger) chopped ½ tbs
-Lehsan (Garlic) chopped 1 & ½ tbs
-Pyaz (Onion) chopped 1 medium
-Chicken cut into thin strips 250g
-Gajar (Carrots) julienne 1 Cup
-Mushrooms sliced ½ Cup
-Yakhni (Stock) 1 & ½ liters
-Namak (Salt) 1 tsp or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Chilli sauce 2 tbs
-Sirka (Vinegar) 2 tbs
-Soy sauce 3 tbs
-Hara pyaz (Green onion) leaves chopped ¼ Cup
-Hara dhania (Fresh coriander/Cilantro) chopped 1-2 tbs
-Cornflour 3-4 tbs
-Water ½ Cup
-Hot water as required
-Namak (Salt) 1 tsp
-Rice noodles 200g substitute: glass noodles or egg noodles (cooked as per pack’s instructions)

Directions:
Prepare Chilli Oil:
-In a bowl,add red chilli crushed,sesame seeds,red chilli powder,fennel seeds,salt and mix well.
-In saucepan,add cooking oil,star anise,cinnamon stick,bay leaf,ginger,garlic,green onion white part,mix well and cook on low flame until its light golden & aromatic (2-3 minutes).
-Strain oil in the prepared spice mixture and mix well.Chilli oil is ready!
-In frying pan,add cooking oil and fry peanuts until light brown (2-3 minutes) & set aside.
-In a pot,add sesame oil,ginger,garlic and mix well for a minute.
-Add onion and sauté until translucent.
-Add chicken and mix well until it changes color.
-Add carrots,mushrooms,mix well and cook for 2-3 minutes.
-Add stock,mix well and bring it to boil,add salt,black pepper powder and mix well.
-Add chilli sauce,vinegar,soy sauce,mix well and cook for 3-4 minutes.
-Add green onion,fresh coriander/cilantro,mix well and cook for 2-3 minutes.
-In cornflour,add water and whisk well.
-Now add dissolved cornflour and cook until desired consistency.
-Add prepared chilli oil (2 tbs or as required) and mix well.
-In a pot,add hot water,salt and mix well.
-Add rice noodles and mix,cover and let it soak for 10-12 minutes then strain.
-In serving bowl,add rice noodles,hot and sour soup,fried peanuts,green onion leaves,boiled egg,chilli oil,green onion leaves & serve!