Before red chilli arrived, black pepper was the main spice used in Indian kitchens.
When red chilli entered India in the 16th century, it changed the color, taste, and identity of Indian food forever.
This video shows how one foreign spice became the heart of Indian cooking. #IndianFoodHistory #RedChilli #AncientIndia #FoodFacts #IndianSpices #Shorts #FoodHistory
3 Comments
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Spicy story of lal mirch 🌶️🔥 Very informative video❤️
Wow😮 interesting