Game day chili in under 30 minutes? And using a natural and organic line from @unclegiuseppesmarketplace that excludes over 140 ingredients and additives from its food products? Touchdown! 🏈🏈🏈
I LOVE shopping at Uncle Giuseppe’s for my Italian staples. Don’t get me wrong. Me + that premade food section are dating. But don’t forget about their @wildharvestbrand line.
As an allergy girlie, it saves me SO much time!
Want to make my chili? You only need 30 min to cook it. Let’s go!
1 lb ground beef
1 onion (reserve some to top)
5 cloves garlic – minced
1 can Wild Harvest diced tomatoes
1 cup tomato sauce
1 cup Wild Harvest beef broth
2 tablespoons Wild Harvest Worcestershire sauce
2 cans Wild Harvest Organic Bean Blend
Olive oil
I made rice on the side
Shredded cheese (WH)
Tortilla Chips to dip (you guessed it – WH)
Sour cream optional
Seasoning:
Cumin
Onion powder
Cayenne pepper
Chili powder
Paprika
Salt and pepper
Oregano
Parsley (fresh)
How to cook game day chili:
Sauté onion and garlic in a bit of oil until translucent. Add beef and brown. Add seasoning to your preference.
Then add your sauces, beef broth, and beans. Stir. Do not cover. Cook on medium low. Keep a slow, rolling boil and stir often. If you have more time, cover and cook for an hour.
Serve over rice.
Top with onions, fresh parsley, and shredded cheese. Sour cream optional. Serve warm and with a side of chips.
Enjoy! Do you like making chili? Have you tried Wild Harvest before?
#chili #gamedayready #gamedayfood #uncleguissepes #groceryshopping