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Potatoes Taiyar Karne Ke Liye:
Aloo (Potatoes): 4 bade
Corn Flour: 2 tbsp
Chawal ka Atta (Rice Flour): 2 tbsp
Lal Mirch Powder: ½ tsp
Schezwan Sauce: Swad anusar
Namak: Swad anusar
Gravy Ke Liye:
Tel (Oil): 2 bade chammach
Barik kata Lehsun aur Adrak: 1-1 chammach
Shimla Mirch (Capsicum): 1
Pyaj (Onion): 2
Hari Mirch: 2
Sauces:
Schezwan Sauce: 3 tbsp
Tomato Ketchup: 3 tbsp
Green Chilli Ketchup: 1 tsp
Soya Sauce: ½ tsp
Masale: Kali Mirch powder (¼ tsp) aur Namak
Garnish: Safed Til (1 chammach)
9 Comments
चिली पोटैटो देख कर ही भूख लग गई।टाइट।कल से आज चिली पोटू बनेगा❤❤
Really nice
Very easy recipe ❤❤
Recipe Aasan hai result Shandar😊😊
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रेसिपी बहुत टेस्टी लग रही है कलर परफेक्ट आया है तो यह रेसिपी तो बनानी पड़ेगी😊😊
❤❤❤
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परफैक्ट कलर लाजवाब रेसिपी😊😊
Maine aapki recipe Dekh Kar Banai aur bahut testi Bani ghar mein sabhi ko bahut pasand I😊😊