I just tried the US version of Buldak (the ones on the left) for the first time, and honestly they taste pretty much the same to me. Kind of boring news, I know, but I really couldn’t find any major difference in flavor.
One thing that did surprise me though is that the US version has way more protein (13g vs 4.3g), at least according to the nutrition facts.
Another random detail: the US version shows Buldak’s mascot, Hochi, on the packaging. The Mexican version (the ones on the right) doesn’t, because mascots have been banned from food packaging in Mexico since 2021.
Have you ever tried the same product from another country and noticed any difference in taste? This time I really didn’t.
by PUROPINCHISPEZ