Crispy Mirchi Poppers | Easy Tea Time Snack | Aloo Stuffed Chilli Pakoda #shorts #snacks #recipe #yt
These Crispy Mirchi Pakoda are spicy, crunchy and full of flavour. Stuffed with a well seasoned aloo masala and coated in a light besan batter, this snack is perfect for monsoon evenings or tea time cravings.
Barish ke mausam, chai time ya shaam ke snacks ke liye perfect!
Ingredients
For stuffing:
β’ Boiled potatoes
β’ Onion (finely chopped)
β’ Green chilli (finely chopped)
β’ Salt to taste
β’ Red chilli powder
β’ Chilli Flakes
β’Oregano
β’ Coriander leaves
β’ Garam Masala
β’ jeera
For mirchi pakoda:
β’ Long green chillies (pakoda variety)
β’ Besan
β’ Water (as required)
β’ Salt
β’ Haldi powder
β’ Red chilli powder
β’ Oil for deep frying
Method
1. Mix boiled potatoes with onion, green chilli, salt, red chilli powder, Chilli Flakes, Oregano , coriander leaves and coarse spice powder.
2. Cut the stem of green chillies and carefully remove the seeds.
3. Stuff the prepared aloo masala into the chillies.
4. Prepare a smooth besan slurry using besan, water, salt, haldi and red chilli powder.
6. Dip the chilli in the batter and deep fry until golden and crispy.
7. Serve hot with green chutney or ketchup and Enjoy π
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12 Comments
πππ
Nice π
Crispy outside, spicy inside! πΆοΈβ¨
Would you dip your Mirch Pakoda in chutney or ketchup? Tell me below! ππ
Donβt forget to like & share with a pakoda lover!
So tasty π
Bahut badhiya ππ»ππ»ππ»ππ»
So tasty
β€β€β€β€β€β€β€
Sister aap editing kis app se karti ho
Yummy yummyπ
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Delicious π
Looking so yummy π