Vermicelli Upma😍😍 with Green Chilli | 10-Minute Breakfast
Special Breakfast
✅ Ingredients:
Vermicelli (Semiya) – 1 cup
Green Chillies – 2–3 (finely chopped)
Onion – 1 (chopped)
Mustard Seeds – ½ tsp
Urad Dal – 1 tsp
Chana Dal – 1 tsp
Curry Leaves – few
Salt – to taste
Water – 2 cups
Oil – 1–2 tbsp
Coriander Leaves – for garnish
✅ Description:
Make spicy and flavorful Green Chilli Vermicelli Upma in just 10 minutes! 🌶️🔥
This simple semiya upma is light, tasty, and perfect for busy mornings.
Perfect for: ✔ Quick breakfast
✔ Kids lunch box
✔ Evening light meal
✔ Beginner-friendly cooking
Serve hot with coconut chutney or pickle for best taste 😋✨
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