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ONE POT RECIPES / steak & bean salad, wild garlic salmon pasta, prawn & quinoa stir fry



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Steak and Bean Salad (recipe by @violetwichel)

1lb flank steak
Salty steak seasoning
1 shallot
1 bunch parsley
1 bunch cilantro/ coriander
1 clove of garlic
½ cup chopped roasted red peppers
1 can garbanzo beans (chickpeas)
1 can white beans
¼ red wine vinegar
½ cup olive oil
Pinch red pepper flakes
Salt
Juice from 1 lemon

Wild garlic salmon creamy pasta (serves 2)

120g pasta
1 tbsp. crème fraiche
100g wild garlic
150g cherry tomatoes
1 shallot
1-2 garlic cloves
250g salmon fillets
Salmon seasoning:
Salt
Pepper
Garlic powder
Dried parsley
Chilli flakes
Tamari
Lemon juice
Olive oil

Prawn & quinoa stir fry (serves 2)

Quinoa:
1.5 cup quinoa (soak for 1-4 hours)
1 tsp. curry powder
½ tsp. turmeric
150 ml water
salt

1 courgette
1 red pepper
2 carrots
1 inch thumb ginger
3 garlic cloves
1/2 tsp. fresh chopped chilli
2 eggs
150g prawns
1 tsp. garlic powder
1/4 tsp. chilli flakes
2 tbsp. teriyaki sauce
1 tsp. miso
1 tsp. sesame oil
30g coriander
Salt & black pepper
Coconut oil (optional)

25 Comments

  1. I love your recipes ! Do you have a simple yellow curry recipe? I have those pans you used, have you had problems with them? Mine stained so badly.

  2. Obsessed with your recipes. I made some great meals thanks to you. The one pot chicken and mushrooms with the pastry, was my favourite this winter. I rediscovered sardines thanks to you and the sardines and brocoli linguine is now a staple. So this week, I'm trying the bean and steack salad 😊 thank you

  3. Missed your videos as it feels like its been a while. Hope everything is ok! ❤

    Definitely trying the salmon pasta and the quinoa stir fry. Your recipes are always so delicious and creative. Thank you so much 🥰

  4. I have to say that the food/ingredients in Europe look so much cleaner than in the States.

  5. I love the details of what you put together… how you drop in fresh herbs, the way you mix everything… it all looks so good!

  6. Wonderful, flavorful and accessible recipes in this one. Tried the first recipe and it absolutely shone!! It all looks tasty 🙂

  7. my favourite place to forage wild garlic is norbury park in the surrey hills, not quite london but close enough

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