Schezwan Smashed Aloo Pepper | Crispy Indo-Chinese Baby Potatoes 🔥| Starter recipe | Easy Snack

#SchezwanSmashedAloo #SmashedAloo #AlooPepper #IndoChinese #FusionRecipe

Crispy on the outside, soft on the inside — this Schezwan Smashed Aloo Pepper is a delicious Indo-Chinese fusion recipe you must try!

Made with baby potatoes, garlic, peppers, and a spicy chilli-garlic flavour, this dish is perfect as a starter, snack, or side dish.

🔥 Quick tip: I’ve used pizza pasta sauce as a base and enhanced it with chilli, garlic, pepper, and soy sauce to get a Schezwan-style flavour.

If you love easy fusion recipes and street-style flavours, this one’s for you!

👍 Try it and let me know how it turned out
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#BabyPotatoes
#StreetStyleFood
#EasyPotatoRecipe
#VegStarters
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