The Cookbook Used in This Episode
The recipe in today’s video comes from the cookbook Simple Meal Solutions for GLP-1 Diets by registered dietitian Summer Kessel.
👉 Get the cookbook here
https://amzn.to/4rS13Tv
Follow Summer for GLP-1 nutrition tips and recipes
TikTok: https://www.tiktok.com/@summerthedietitian
In this episode of The Downsized, Christopher and Laraine Durham continue their new cooking series where they cook their way through recipes designed for people using GLP-1 medications.
Today’s recipe is White Chicken Chili, a simple, protein-packed meal that is easy to prepare and full of real ingredients. The recipe combines chicken, white beans, green chilies, bone broth, and spices to create a hearty dish that works well for people focused on balanced nutrition while using GLP-1 medications.
Along the way, Christopher shares practical kitchen tips like how to chop onions safely, how to handle raw chicken properly, and why blooming spices in the pan improves flavor. Laraine talks about how GLP-1 medications can change taste preferences and why many people discover they enjoy real, whole foods more than they expected.
Each serving of this recipe delivers high protein, fiber from beans and vegetables, and balanced carbohydrates, making it a simple option for lunch, dinner, or meal prep. Like most chili recipes, it may even taste better the next day.
Christopher and Laraine began using GLP-1 medications to treat the disease of obesity in September 2023. Since then, Christopher has lost over 100 pounds and Laraine has lost more than 50 pounds. On this channel they share research, interviews, recipes, and their real-life experiences to help others better understand GLP-1 medications and healthier living.
Links Mentioned in This Video
Start your weight loss journey today! We use Mochi Health:
https://app.joinmochi.com/eligibility?utm_source=influencers&ptcode=qiygo8
Use Laraine’s code for $40 off: QIYGO8
Get your Hume BodyPod and save up to 20% total savings
👉 Code: THEDOWNSIZED
https://humehealth.com//discount/THEDOWNSIZED?redirect=/pages/hume-body-pod&utm_source=youtube&utm_medium=influencer&utm_campaign=THEDOWNSIZED
Me Again iPhone GLP-1 App:
https://apps.apple.com/us/app/meagain-glp-1-all-in-one-app/id6744178534
Amazon GLP-1 Companion Product Store:
https://www.amazon.com/shop/downsized
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00:00 Welcome and Series Intro
00:39 What We’re Cooking Today
01:23 Onion Chopping Tips
02:54 Sauté Setup and Olive Oil
03:33 Garlic Prep Basics
04:32 GLP-1 Taste Changes Talk
05:23 Chicken Prep and Kitchen Scale
07:59 Raw Chicken Safety Habits
08:34 Beans and Broth Add-Ins
09:55 Spices and Flavor Blooming
10:45 Spice Setup and Seasoning
11:49 Green Chiles and Heat Control
12:44 Homemade Bone Broth Tips
14:30 Simmer Then Add Beans Corn
15:08 Nutrition Breakdown Per Serving
16:43 Summers Book
18:35 Cook Time Check and Pot View
21:07 Taste Test and Customizations
22:10 Wrap Up Next Recipe Plug
40 Comments
You 2 are so cute.
I just bought summer’s book yesterday.😊
You can smash the beans some with the potato masher even tho they are already in the pot.
Definitely trying this! 😊
Great segment! Always looking for change! Bought the book from your list!
Looks delicious. And my food App always jumps high in the Protein category if I’ve had meat and also beans. And I normally top with sour cream and cheddar cheese, but the Greek yoghurt would be healthier.
Looks nice. I can't eat tomato sauce but I like white chili!
Looks 😋
Looks yummy. Great demo!
I love your new cooking segments! Thank you!!!
Known to rock the microphone 😂
watching in the 🇬🇧
I agree Laraine, some foods now taste very salty…sometimes month to month….I like you all are making one of my favorite dishes, chili – like you two in the kitchen making real groovy food…
Thank you for sharing. I appreciate your work.
Good saterday afternoon master cheff Christopher and Laraine.
Love this series & y'all look great in Downsize cooking attire ❤😚🎉
This is the recipe that I didn’t know I needed today. White chicken chili would be delicious this weekend. Thanks for this demo.
This is going to be good.❤❤❤
Yum.
Yummy.
I have the book and I will let you know how it goes.
❤
Looks delicious
Good Afternoon, Christopher and Laraine! This is one of my favorites! Thank you for showing us how it’s done. 👨🍳 You both are so cute together!
I can smell it through the screen mmmm mmmm good
That looks so yummy. I bet the cooking smells great. Hugs from Santa Barbara😛🥖
Fun video! Laraine, I most loved your drop of Rob Base ❤😂
Love the cooking ! Thank you.
Had white chicken chili last night, and leftovers today! Different but similar recipe! It’s a Great meal, with lots of flavor, and good protein too! Enjoyed the video!
This looked so delicious and Easy! Thanks for sharing 💜
I’ve always heard no nutritional value in corn and it’s full of carbs.
Hahaha I don’t remeber what my dad was making maybe spaghetti sauce but he used two heads of garlic instead of cloves 😂😭
Every time i turn around you guys have another video out lol… busy busy!
I’m so happy to see another great cooking video! Thanks so much!
Christopher and Laraine , You made this look so easy and I also liked how Christopher shared the tips about cutting the onion for uniform pieces and cooking the spices. I need to cook more at home and eat more whole foods. Looking forward to the next cooking video.
I wonder if blended cottage cheese added to base would add creaminess and protein. Add a dollop of Greek yogurt with some scallions over top. 😋
This I will have to try 🥰 Just have to translate into metrics 🤪
Love the cooking series! Keep on guys
Great video. In my chilis I will sub 1 can of beans with a can of FF refried beans, makes it creamy and super filling
I have been cooking since I was 10 yrs old, helping my Mom and learned the basics. I still love searching recipes and trying new simple dishes. Moms…get your kids involved in dinner..it’s the one of the best things you can teach your kids.
Since you mentioned it, how many calories did you both aim for while losing weight?