Indo-Chinese Soya Chilli at Home | Better Than Restaurant 🤤
Spicy Soya Chilli Recipe | Easy Veg Chilli Soya Chunks 🔥
Chilli Soya Chunks Recipe | Perfect Starter in 10 Minutes 😋
Aaj hum bana rahe hain restaurant style soya chilli – ek perfect Indo-Chinese starter jo crispy, spicy aur super tasty hota hai! 😍
Agar aapko street style chilli recipes pasand hain, toh yeh recipe aapko zaroor try karni chahiye.
Is recipe mein soya chunks ko crispy fry karke, tangy aur spicy sauce mein toss kiya gaya hai – bilkul restaurant jaisa taste! 🤤
👉 Perfect for:
Evening snacks
Party starter
Quick dinner side dish
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“Sabse pehle soya chunks ko garam paani mein soak karke soft kar lo.
Ab ise squeeze karke extra paani nikal do.
Ek bowl mein daalo – cornflour, maida, namak aur thoda sa masala… mix karke crispy fry kar lo.
Ab pan mein oil garam karo – garlic, ginger aur green chilli daalo.
Phir add karo onion aur capsicum… high flame par toss karo.
Ab sauces add karo – soy sauce, chilli sauce, tomato ketchup… thoda vinegar.
Finally fried soya chunks daalke achhe se mix karo…
Aur ready hai aapka restaurant style spicy soya chilli! 🔥😍
Soya chunks
Cornflour & maida
Onion, capsicum
Garlic, ginger, green chilli
Soy sauce, chilli sauce, ketchup
Vinegar, salt, spices
“Aap gravy wala pasand karte ho ya dry? Comment karo!”
“Save karo aur baad mein try karo 😍”
“Kiske saath khaoge? Fried rice ya noodles?
Recipes