Who’s ready for chili season? I know I am excited that it has arrived!! This is, by far, the best chili I have ever eaten. Y’all will have to try it and let me know what you think!
2lbs Ground Beef
2 28oz Cans Tomato Sauce
2 15oz Cans Bushes Chili Beans
1 15oz Cans Bushes Black Beans
3 Tbs West Texas Rub Bean Seasoning
1/2 tsp Onion Powder
1 tsp Garlic Powder
1 pkg Mild Chili Seasoning Mix
1/2 Tbs Sugar
1 Tbs Ground Coffee
1 oz Semi-Sweet Baking Chocolate
1 12 oz Bottle (or can) Larger Style Beer
Brown ground beef over medium high heat. Drain.
Add remaining ingredients and reduce heat to simmer and cook for 3 hours, stirring frequently.