A new take on classic Skyline Chili Dip! Give these Skyline Chili rolls a Halloween twist with a fun skull pan, or opt for a classic cupcake pan. Let us know what you think in the comments!
Skyline Chili Rolls Recipe
Ingredients:
– Crescent Roll Dough
– Cream Cheese
– (1) 14 oz. Skyline Chili Pouch
– Skyline Mild Cheddar Cheese
Instructions:
Preheat oven to 375
Spray pan
Press rolls into the pan
Add each of the following to each roll
1 cube of cream cheese
2 large spoons of chili
1 oz of cheddar cheese
Fold dough to close top
Bake for 20 – 25 minutes
*Best when served warm from the oven.